Italian Cooking - Lunch in the Amalfi Coast

Description

Risotto “alla Pescatora” (with fish)

Sea scallops fantasy

Caprese cake with lemon

Have you ever been in the Amalfi coast? Join us in this gastronomic tour to discover the flavors and aromas of Amalfi through some typical dishes of this area. You will learn how to make a rich and tasteful risotto “pescatora” with fish.

Afterwards, afantasy of sea scallops with fresh vegetables and to finish, a soft and delicious “Caprese” cake to imagine the fragrance of Amalfi lemons.





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